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Recipe by: oddone
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See below ingredients and instructions of the recipe
2 pk Hot Dogs (cut into bites)
1/2 c Sugar
3 tb Cornstarch
1 1/2 c Orange juice
8 ea Cloves whole
1/4 ts Cinnamon
1/4 c Vinegar
Put sugar, cornstarch, orange juice, cloves, cinnamon and vingar
in a saucepan and thicken on low heat. Once sauce has thickened, put
in hot dogs, just until heated through.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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