Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 3/4 c Zucchini; chopped -stuffing
1/2 c Plus 2 tbsp onion; chopped 1 ts Poultry seasoning
1/2 c Plus 2 tbsp celery; chopped 1/2 ts Butter flavoring
1 c ;boiling water 1/4 ts Rubbed sage
1 c Unsalted chicken broth 1/8 ts Pepper
2 ea Eggs; slightly beaten Vegetable cooking spray
1 ea (8-oz) package herb-seasoned

Cook zucchini, onion, and celery in 1 cup boiling water 15 minutes;
drain well. Mash. Add chicken broth, eggs, stuffing mix, poultry
seasoning, flavoring, sage, and pepper; stir well. Spoon mixture
into a shallow 2-quart baking dish coated with cooking spray. Bake,
uncovered, at 350F for 25 minutes or until heated. Yield: 8
servings. (about 149 calories per 1 cup serving).

November, 1986 "Southern Living" Typos by Jeff Pruett.
Submitted By JEFF PRUETT On 11-04-95

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