Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 1/4 c All purpose flour
1/2 c Powdered sugar
1 c Margarine, reduced cal
4 ea Eggs
1/2 ts Baking powder
1/2 c Sugar, granulated
1/2 c Orange juice concentrate
1/4 c Lemon juice, fresh
1 tb Lemon zest + 1 tsp
1/2 ts Vanilla extract

Preheat oven to 350 degrees. In a medium bowl stir together 2 c
flour, and 1/4 cup plus 2 T powdered sugar. Cut the margarine into
the mixture until crumbly.

Pat the dough into a 15 by 10 inch non-stick baking pan. Bake the
crust til set, 10 to 15 minutes.

Cool, then sprinkle with remaining 2 T powdered sugar and then cut
into 48 squares.

WW: 1 fat, 1 brd, 60 optional cals... Per serving: 125 cal, 2 g pro,
5 g fat, 18 g carbs, 35 mg cholestral,
86 mg sodium

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