Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Macaroni
4 ea Cloves garlic
1 pn Salt
3/4 x Inch in pan of olive oil
1 cn Anchovies
2 pk Frozen broccoli spears
Parmesan cheese

Using the macaroni water, cook broccoli. When broccoli is done take
out and put in a dish. Put your macaroni in a different dish and add
a little salt. In seperate pot saute garlic in olive oil. When almost
brown, throw in anchovies and stir until they dissolve. When garlic
is golden colored, remove from oil. Then add broccoli and stir. Pour
broccoli and oil on top of macaroni. Top with parmesan cheese.

//ara Kent

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