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Recipe by: pjotter
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See below ingredients and instructions of the recipe
1 1/3 c Eagle Brand Sweetened 1/4 ts Lemon extract
-Condensed Milk 2 Eggs
1/4 c Lemon juice 2 tb Granulated sugar
Grated rind of one lemon or Baked pie shell (8 in.)
Blend together Eagle Brand Sweetened Condensed Milk, lemon juice,
grated lemon rind or lemon extract and egg yolks. Pour into baked
pie shell. Cover with meringue made by beating egg whites until stiff
and adding sugar. Bake until brown in a moderate oven (350F). Chill
before serving.
Posted by Stephen Ceideberg; October 2 1992.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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