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Recipe by: sky
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See below ingredients and instructions of the recipe
2 fl Rum, light 1 fl Triple sec
1 tb Grenadine 1 tb Lime juice
1 tb Orgeat (Almond syrup) 1/2 ts Powdered sugar
Shake with ice and strain into an old fashoned glass 1/2 filled with
crushed ice. Garnish with cherry and pineapple wedge.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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