Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-JUDI M. PHELPS
1/4 c Flour
1/4 ts Salt
1/8 ts Pepper
1 Egg
1 tb Water
6 Chicken breasts; skinned,
-boned pounded thin
3/4 c Fine dry bread crumbs
2 tb Vegetable oil
2 tb Butter
6 Thin slices cooked ham
6 sl Monterey Jack cheese
1 ts Prepared mustard
1/4 c Mayonnaise

Combine flour, salt and pepper. Stir egg and water together with a
fork. Coat each chicken piece with flour, dip into egg mixture and
then coat with crumbs. Press crumbs in firmly. Heat oil and butter in
large skillet over medium heat. Brown chicken 4 to 5 minutes on each
side. Place browned chicken on oven proof platter, top each piece
with a slice of ham and slice of cheese. Bake at 350 degrees F.
until cheese melts. Combine mustard and mayonnaise. Serve chicken
immediately with sauce. Serves 6.

Shared and MM by Judi M. Phelps. jphelps#shell.portal.com,
juphelps#delphi.com, or jphelps#best.com

Browse by categories