Mandelbrot
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Recipe by: rayan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/4 c Flour -- sifted
1/4 ts Salt
1 ts Baking powder
4 Eggs
1 c Sugar
3 tb Salad oil
1 ts Vanilla extract
1 tb Cinnamon
1 c Almonds
The finished cake should be only 2 1/2-inches high so use two 9-inch
loaf pans for baking. Sift together the flour, salt and baking
powder. Beat the eggs until thick; gradually add the sugar, beating
until lemon-colored. Stir in the oil and vanilla. Gradually add the
flour mixture, then the almonds. Co
Recipe By : Jennie Grossinger - "The Art Of Jewish
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