Mango fool
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Recipe by: herolinda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Plain yogurt 1 T Lime juice
2 ea Mangoes, peeled and cubed 1/3 c Whipping cream
-(about 2 lb) 1 T Granulated sugar
Drain yogurt overnight in cheesecloth set in bowl in fridge. Let
drain until you have 1/2 cup yogurt cheese. Discard whey. Process
mangoes until smooth, and whisk into yogurt, along with the lime
juice. Whip cream and add sugar until whipping cream forms stiff
peaks. Fold in mango mixture until thoroughly mixed. Refrigerate for
at least 1 hour, or for up to 24 hours. Makes 6 servings. Origin:
Canadian Living, December 1994. Shared by: Sharon Stevens, Dec/94.
Submitted By SHARON STEVENS On 12-05-94
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