Mango salsa (jurassic)
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Recipe by: pietrina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Whole mangos
2/3 c Chopped red bell pepper
2/3 c Chopped green bell pepper
1 tb Minced seeded jalapeno --
Or
Serrano pepper
1 ts Salt
1/2 ts Pepper
Peel two 14- to 16-ounce ripe but firm mangos. Cut flesh away from
the center pit. Dice. Place in medium bowl. Add sweet peppers. Add
seasonings. Gently toss to blend. Refrigerate from 1 to 3 hours
before serving. Recipe By
: Jurassic Cove Cafe / Philip Costner, executive chef (1996)
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