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Recipe by: kassidy
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8 ea Medium sized carrots 3 tb Maple syrup
1/2 c Fresh Orange juice 1 pn Mace or nutmeg
1 ea Orange Rind -- grated 3 tb Butter
Peel carrots; cut into sticks. Pour the orange juice into a 4 cup
microwave safe dish. Heat 1 minute at high . Add the carrots and the
orange rind. Stir to coat the carrots with the orange juice. Cover
and microwave 8 to 9 minutes at high. Stir again, then add the
remianing ingredients. Microwave, uncovered 2 minutes at high. Stir
then check for doneness. If necessary, cook another 1 minute at High.
Shared by Marjorie Scofield 9/30/94
I didn't have any orange rind so substituted orange peel. I used
nutmeg, didn't have any mace.
Recipe By :
From: Marjorie Scofield Date: 03-26-95 (159) Fido:
Cooking
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