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Recipe by: sen
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See below ingredients and instructions of the recipe
1/4 c To 1/3 c Hazelnuts, walnuts, 1/4 c Maple syrup
-or pecans 1/2 C Butter 1/4 c Noninstant powdered milk
1/4 c Oil
MAPLE NUT BUTTER
Roast nuts. Chop fine. Process butter, syrup, oil, and milk until smooth.
Add nuts and pulse. Store refrigerated.
Makes 1 1/3 C.
(Make honey-peanut with 3 Tbsp. honey and no maple syrup)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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