Meat loaf with chili sauce
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Recipe by: flex
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 slices fresh bread
1/2 c water
2 lb ground elk/deer
1 medium onion
1 ts salt
1/4 ts pepper
2 eggs
1 c chili sauce
Soften bread in water and add remaining ingredients. Mix well, pack in pan
and cover with chili sauce. Bake at 375 degrees F. for 45 minutes.
Source: Agricultural Extension Service The University of Tennessee
Institute of Agriculture
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