Meat on a stick - african recipe


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Recipe by: ilano

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Preparation Time:
20 Min
Serves:
8
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions


Cooking Preparation of the Recipe:

1 t red pepper,Ground
1 t garlic powder
1/2 t seasoned salt
1 1/2 lb beef tenderloin (or round)
-steak,cut into bite-sized
1 md onion
-- and cut into 1",Peeled
-pieces

1. Combine red pepper, garlic powder, and seasoned salt in a wide,
shallow
bowl. Add beef and mix with hands to coat with spices.

2. Preheat broiler.

3. Thread beef and onion pieces onto 12-inch skewers. Broil 4 to 5
minutes
per side or until meat is tender.

Makes 8 skewers

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