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Recipe by: adlane
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1/2 kg (1 lb.) of beef groin
3 eggs
1/4 onion
1 clove of garlic
1 tablespoon of flour
oil
salt and pepper
Boil the meat in 6 cups of water with the onion and garlic. Once cooked, drain it, let it cool and pick of any remaining hairs on the meat.
Whip the egg whites and add the yolks and flour. Mix well.
Add the meat, salt and pepper to the mixture. Mix together.
Fry in a frying pan with very hot oil, a couple tablespoons of the above mix and form them into small cakes or pies.
Serve with salsa Mexicana with or in tomato sauce.
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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