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Recipe by: inema
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See below ingredients and instructions of the low carb recipe
Ingredients:
1 lb ground beef
1/2 cup pork rinds, crushed
1/4 c tomato sauce
2 T cream
1 t Worcestershire
salt, pepper, garlic powder
Sour Cream Sauce
Preheat oven 450F. Mix all ingredients, make small balls and bake 10 min. Turn and
bake 5-10 min more. Simmer 10 min in sauce. (Can use tomato sauce as well. If using
sour cream sauce, simmer meatballs in just the gravy. Stir in sour cream just before
serving - sour cream should not boil). (Makes 20 meatballs @ .2 carb)_
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