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Recipe by: kilienn
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See below ingredients and instructions of the recipe
3 c Plain yogurt 1/2 c -Iced water
2/3 c Sugar 8 Ice cubes, partially cracked
Add all ingredients to a blender blend for a couple of minutes.
Pour into 4 chilled glasses serve.
From: MARK SATTERLY
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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