Melting butter in microwave
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Recipe by: maÏlysse
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c butter
IN 1 QUART BOWL, DISH OR MEASURING CUP (MICROWAVE-SAFE), MICROWAVE 1/2 CUP
(1 STICK) ON HIGH FOR 80 TO 90 SECONDS.
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