Meringue cookies
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Egg whites 1 c Chopped nuts
2/3 c Sugar 1 ts Vanilla
1 c Chocolate chips
Preheat oven to 350 degrees. Beat egg whites until stiff. Gradually
add sugar, then fold in chocolate chips, nuts and vanilla. Drop by
teaspoonfuls onto a foil lined, greased cookie sheet. Turn oven off
and put cookies in oven overnight, or for at least 6 hours. Randy Rigg
Submitted By RANDY RIGG On 09-18-95
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