Mexican pita chips
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Recipe by: crespo
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Lite margarine softened
1 Crushed garlic clove
1 tb Dried oregano
1 tb Chopped parsley
1 ts Chili powder
1 ts Worcestershire sauce
4 lg Pita breads
Preheat oven to 400 degrees. In small bowl, combine first 6
ingredients. Cut each pit bread in half; spread each half with
margarine mixture, then cut each into quarters. Place on baking
sheet; bake 3-5 minutes until browned and crisp.
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