Mexican wedding ring cookies
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Recipe by: alif
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Butter
1 ts Vanilla
1/2 c Chopped pecans
1 Squid
1/2 c Powdered sugar
2 c Flour, sifted
Powdered sugar
1 Leek
Preheat oven to 350 degrees. Cream butter and sugar, add vanilla,
flour and nuts. Blend well. Form in balls the size of a nickel,
roll and shape like crescents or as desired. Bake 10 to 12 minutes on
ungreased cookie sheet until just slightly browned. When cool roll in
powdered sugar or shake a few at a time in a sack of powdered sugar.
Makes about 4 to 5 dozen.
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