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Recipe by: enymie
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See below ingredients and instructions of the recipe
1 Pita pocket
1/4 c Hummus
1/3 c Tabouli
2 tb Feta cheese -- crumbled
1 Leaf
1/4 ts Tomato -- chopped
1/4 c Alfalfa sprouts
1 tb Greek olives -- chopped
Lemon dill dressing (see
Recipe)
Romaine lettuce
Cut top 1/4 from pita pocket and reserve for another use*. Open
pocket and spread one side with hummus. Spoon in tabouli. Add
remaining ingredients, drizzling salad dressing over all. This
serves one, but is easily multiplied for many. * Broiled pieces of
pita bread are excellent for dipping extra hummus.
Recipe By : Elizabeth Powell
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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