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Recipe by: enymie
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See below ingredients and instructions of the recipe
1 Pita pocket
1/4 c Hummus
1/3 c Tabouli
2 tb Feta cheese -- crumbled
1 Leaf
1/4 ts Tomato -- chopped
1/4 c Alfalfa sprouts
1 tb Greek olives -- chopped
Lemon dill dressing (see
Recipe)
Romaine lettuce
Cut top 1/4 from pita pocket and reserve for another use*. Open
pocket and spread one side with hummus. Spoon in tabouli. Add
remaining ingredients, drizzling salad dressing over all. This
serves one, but is easily multiplied for many. * Broiled pieces of
pita bread are excellent for dipping extra hummus.
Recipe By : Elizabeth Powell
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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