"mocheese" filled tamales
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Recipe by: woldemar
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Basic Masa Dough recipe -papers
18 Corn husks or parchment
--------------------------FILLING-------------------------------
4 oz Tofu, silken; mashed 4 tb Miso paste, white, yellow,
6 oz Mochi cake; uncooked; -or mellow
-grated 4 tb Corn oil
To make filling:
Mix filling ingredients until smooth.
Fill and cook tamales according to "Tamales: Basic Procedure".
Per serving (2 tamales): 393 cal; 3 g prot; 411 md sod; 67 g carb;
10 g fat; 0 mg chol; 36 mg calcium
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