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Recipe by: halima
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See below ingredients and instructions of the recipe
One whole chicken (2-1/4 - 2 t Instant chicken bouillon
-2-1/2 lbs.) 3 T Mrs. Dash Lemon pepper
1/4 c Hot water 1 T Dried oregano
Preheat oven to 400 F. Place chicken in roasting pan. Combine hot
water, and bouillon; pour over chicken. Combine Mrs Dash Lemon Pepper
and oregano. Coat chicken with mixture. Bake (covered with aluminum
foil) 50 minutes. Remove foil. Baste. Bake uncovered for 15 minutes
or until golden brown and chicken is done. (Serves 3 - 4) Shared By:
Pat Stockett
Submitted By PAT STOCKETT On 02-07-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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