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Recipe by: yuta
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See below ingredients and instructions of the recipe
1 x Med head cabbage, shredded
3 x Carrots, sliced thin
1 x Green pepper, sliced thin
2 x Cucumbers, peeled diced
1/2 c Sugar
1/4 c Water
1/2 c Oil
1 x Lg Onion, sliced thin
3/4 c Vinegar
1/4 ts Salt
Mix liquids. Add vegetables and let stand in fridge overnight.
Delicious! Author unknown. U/l to Cooking by Burt Ford. 6/95
Submitted By BURTON FORD On 06-27-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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