Mushroom and bacon pizza
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Recipe by: wevine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 sl Bacon; crisp, drain -- 1/2 ts Rosemary -- crushed
Crumble 1/2 ts Pepper
2 tb Drippings 1 1/2 c Fontina cheese;shred --
1 lb Mushrooms -- slice thin Divide
1/4 c Shallots -- minced 1 12" pizza crust
1/2 ts Salt 1 Plum tomato -- diced
Preheat oven to 450~. Add mushrooms, shallots, salt, rosemary and
pepper to drippings in skillet; cook until liquid is evaporated.
Sprinkle 3/4 c cheese over crust; top with mushroom mixture, bacon,
3/4 c cheese and tomato. Bake 10 minutes. Per Slice 305 Cal, 15 Gr
Fat.
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