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Recipe by: guedes
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See below ingredients and instructions of the recipe
8 oz NO-SALT TOMATO SAUCE 2 tb MAYONNAISE
1/4 c PREPARED MUSTARD 1 tb VINEGAR
2 tb BROWN SUGAR 1/4 ts PEPPER
COMBINE ALL INGREDIENTS IN A 1 QUART GLASS MEASURE. STIR WELL. COVER
WITH WAX PAPER AND MICROWAVE ON HIGH POWER FOR 4 TO 6 MINUTES. STIR
AFTER 3 MINUTES. SERVE WITH BEEF OR PORK.
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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