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Recipe by: chynna-millennia
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See below ingredients and instructions of the recipe
5 lb Raw Headless Shrimp in Shell 1 c Vegetable Cooking Oil
1 c Chopped Onion 1 c Chopped Celery
1/2 c Green Onion 1/2 c Parsley
1/2 c Green Onion 1 ea Clove Garlic
1/2 c Green Pepper
: Heat oil and add shrimp. Cook until pink. Add all seasonings.
Cover and cook 10 minutes by clock. season to taste with salt, black
pepper, and red or cayenne pepper. Cover and cook 10 minutes more.
: Serve with sliced French Bread.
Submitted By CLAUDE DARBY On 11-16-94
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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