Neri shiro miso (white miso dressing)
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Recipe by: yalena
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
30 oz Shiro Miso (White Miso)
3/8 pt Sake
10 oz Sugar
2 Egg Yolks
Put the miso, sugar,sake into a medium sized saucepan and bring to a
boil, stirring constantly. Reduce heat and, and simmer for 30
minutes, stirring occaisionally. Remove pan from heat and wuickly
beat in 2 egg yolks, 1 at a time. Immediately dip the bottom of the
pan in ice water to cool rapidly. The dressing may be used in
Nuta-ae, Nasu Karashi Sumiso-ae, or Kinome-ae.
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