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Recipe by: theodora
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See below ingredients and instructions of the recipe
1 1/2 c Miniature marshmallows 8 oz Sour cream
1 cn 20 oz pineapple chunks 6 ea Maraschino cherries, cut in
Drained Half
1 cn 11 oz mandarin oranges,drain Crusted nuts for garnish
1 c Shredded coconut
In a large bowl, combine all the ingredients and toss gently.
Refrigerate for 2 to 3 hours to marry the flavors. Over night is even
better. Sprinkle on some crushed nuts, if you'd like.
Source unknown
Submitted By WAYNE DUBOIS On 12-22-94
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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