Nippy deviled eggs
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Recipe by: marie-clothilde
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 Eggs; hard-cooked 1/4 ts Salt
1/4 c Mayonnaise 1/4 ts Pepper
1 ts Mustard, prepared Paprika
1/2 ts Horseradish, prepared
Cut eggs in half lengthwise; remove yolks. Mash yolks; stir in
mayonnaise, mustard, horseradish, salt, and pepper.
Fill egg halves with mixture; chill. Sprinkle with paprika before
serving.
SOURCE: Southern Living Magazine, sometime in 1981. Typos by Nancy
Coleman. Submitted By NANCY COLEMAN On 04-28-95
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