North carolina: piedmont style (smoked pork)
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Recipe by: nitte
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c Cider vinegar
10 tb Ketchup
1/2 c Water
1 tb Sugar
1/2 ts Cayenne
1 pn Red pepper
-Salt and pepper to taste
Simmer: Cook, stirring until sugar dissolves. Allow time for
flavors to blend.
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