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Recipe by: lee-lou
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See below ingredients and instructions of the recipe
3 c Mixed nuts or peanuts
2 c Cheese-flavored fish-shaped
-crackers
1 c Bite-size corn squares
-cereal
1 c Bite-size wheat squares
-cereal
1/3 c Butter or margarine
1 tb Worcestershire sauce
In an ungreased 15 1/2x10 1/2x2-inch baking pan combine nuts,
crackers, and cereal. Set aside.
In a small saucepan melt butter or margarine. Add Worcestershire
sauce. Drizzle over cereal mixture and toss gently to coat cereal
evenly.
Bake in a 300F oven about 40 minutes, stirring every
15 minutes.
Cool cereal mixture in the pan, stirring occasionally. Store mixture
in an airtight container in a cool, dry place. Makes 14 (1/2-cup)
servings.
Heston Blumenthal - The Fat Duck
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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