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Recipe by: edwarda
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See below ingredients and instructions of the recipe
------------------------INGREDIENTS-----------------------------
2 ea Medium eggplants
1/2 c Chopped parsley
2 ea Clove garlic
1 ts Salt
1/2 ts Pepper
1/4 ts Cinnamon
2 tb Vinegar
1 tb Lemon juice
1 tb Dry mint
------------------------PREPARATION-----------------------------
Wash and bake the eggplants in 350ø oven for 1 hour or until done.
When done, remove the skin and chop the eggplants. Add chopped
parsley and mix well. Squeeze garlic into the eggplant mixture, add
the seasoning and vinegar, and mix well. Let stay for a few hours
before serving.
Source: In a Persian Kitchen typed by Leonard Smith
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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