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Recipe by: saban
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See below ingredients and instructions of the recipe
----------------------------HAND---------------------------------
3/4 c Durum semolina 1 tb Vegetable oil, optional
1/4 c Oat flour 1 ts To 2 water, if and as
1 Egg Needed
--------------------------EXTRUDER-------------------------------
1 c Durum semolina 1 tb Vegetable oil, optional
1/4 c Oat flour 1 ts To 2 water, if and as
1 Egg Needed
Per 1 cup serving: 255 calories 9.2g protein 38.1g carbohydrate 7.2g
fat 21.2mg sodium
You can make oat flour by processing oats in a blender or food
processor.
The Pasta Machine Cookbook ISBN: 1-55867-081-5 Carolyn Shaw 4-95
Submitted By CAROLYN SHAW On 04-26-95
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