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Recipe by: yannik
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See below ingredients and instructions of the recipe
2 ea Eggs -- beaten 1 c Whole wheat flour
2 c Buttermilk 1/2 ts Salt
1 c Quick-cooking oats 1 ts Baking soda
1 tb Molasses 1 ts Baking powder
1 tb Vegetable oil Milk optional
In a large bowl, mix eggs and buttermilk. Add oats and mix well. Stir
in molasses and oil. Combine flour, salt, baking soda and baking
powder; stir into the egg mixture. If batter becomes too thick, thin
with a little milk. Pour about 3/4 cup batter onto a greased
preheated waffle maker. Bake according to manufacturer's directions.
To make pancakes: Drop batter by 1/4 cupfuls onto a hot greased
griddle. Turn when bubbles begin to form on top of pancake. Yield: 5
waffles (7 inches) or about 15 standard-size pancakes
Recipe By : Taste of Home
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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