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See below ingredients and instructions of the recipe
1 lb Lean ground beef 1 c Cooked soybeans or great
12 oz Bacon, diced -northern
1 c Chopped onion -beans, drained
1/2 c Chopped green onions 1 c Ketchup or chili sauce
1/4 c Chopped green pepper 1/4 c Honey or brown sugar
1/2 lb Smoked sausage, sliced 1/4" 1 tb Liquid smoke, optional
-thick 3 tb Vinegar
16 oz Can kidney beans, rinsed 1 ts Salt
-drained 1 tb Worcestershire sauce
16 oz Can pork and beans, drained -dash
16 oz Can lima beans, rinsed -red and black pepper
-drained
"This recipe serves a lot of people! It's perfect for family
reunions... The variety of beans gives it an appealing look and a
nice mix of flavors and textures." ~ Ina Hooper
Brown ground beef in a skillet. Drain off fat; place in a slow
cooker or crockpot. Brown bacon; remove to paper towel. Drain fat
from skillet; lightly brown onion, green onions, and green pepper.
Add to slow cooker with bacon and all remaining ingredients. Cover
and cook on low for 4-6 hours.
Serves: 12 From: "Prize-Winning Beef" Recipe booklet From: Debbie
Carlson Date: 09-22-94
Submitted By GAIL SHIPP On 09-15-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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