Onion dill pasta^
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Recipe by: wichert
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
----------------------------HAND---------------------------------
1 c Durum semolina pn Dry mustard
1/2 ts Onion powder 1 Egg
1 ts Dill weed 1 tb Water, if and as needed
--------------------------EXTRUDER-------------------------------
1 1/4 c Durum semolina 1 Egg
1/2 ts Onion powder 1 tb Vegetabe or olive oil,
1 ts Dill weed Optional
ds Dry mustard Water, if and as needed
This may require several passes through the initial width of hand
rollers after which it rolls nicely. Per 1 cup Serving: 237calories
10.2g protein 42.7g carbohydrate 2.7g fat 21.9mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 04-28-95
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