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Recipe by: kitete
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See below ingredients and instructions of the recipe
3 lb Round steak, 3/4" thick 2 pk Onion soup mix
1 1/2 ts Salt 2 cn (10 oz) tomatoes
1/4 ts Pepper
Cut steak into serving pieces, season with salt and pepper and place
into dutch oven. Sprinkle onion soup mix over top and pour tomatoes
over all. Cover and cook over slow fire for 2 to 3 hours or until
meet is done and tender.
Submitted By JOHN DAVIS On 03-16-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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