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Recipe by: alpheobe
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See below ingredients and instructions of the recipe
--------------------LOW FAT PIZZA CRUSTS-------------------------
Yeast Honey
Water Flour
--------------------------TOPPINGS-------------------------------
1/4 c Pesto 1/2 c Sun-dried tomatoes
Spinach leaves Roasted peppers
Black olives Hint of blue cheese
Roasted green peppers Mozzarella -- shredded
Artichoke hearts
NOTE-No amounts of ingredients were given for crust. TOPPINGS-Start
with some pesto and go from there, ending with mozzarella. Place in
oven for 15 minutes to crisp.
Recipe By :
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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