Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Unsalted butter 1/4 ts Cayenne pepper
4 ts Grated orange peel 2 c Pecan halves -- (about 10
2 ts Ground cinnamon -ozs)
1 ts Ground coriander 2 tb Sugar
1/2 ts Ground cloves 1 ts Salt

Preheat oven to 300 F. Melt butter in heavy medium saucepan over low
heat. Add orange peel, cinnamon, coriander, cloves and cayenne and
stir until aromatic, about 30 secs. Add pecans, then sugar and salt
and stir to coat evenly.
Transfer nut mixture to baking sheet. Bake until nuts are toasted,
stirring occasionally, about 20 mins. Cool (Can be prepared 3 days
ahead. Store in airtight container at room temp.)

26 Oct 1995

Recipe By :

From: Marjorie Scofield Date: 11-15-95 (06:13)
(160) Fido: Recipes

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