Original indian pudding
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Recipe by: dapaa
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Main Ingredients:
Scald in a double boiler 1 quart milk. Slowly stir in 5 tablespoons corn meal. Cook over hot water 20 minutes. Add: 2 tbsp. butter
1 c. molasses
1 tsp. salt
1 tsp. cinnamon
2 eggs, well beaten
Cooking Preparation of the Recipe:
Spoon into a buttered baking dish. Pour over it 1 quart cold milk. Bake 1 hour at 350 degrees.
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