Oven barbecued spareribs
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Recipe by: mora
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 To 5 lbs Spareribs
1/4 c Brown sugar
3 tb Cornstarch
1 ts Salt
1/2 c Ketchup
1/4 c Vinegar
13 1/2 oz Can Crushed pineapple
1 tb Soy sauce
1 tb Chopped fresh ginger
Combine all ingredients (except ribs) and cook until thickened. Pour
over browned, drained ribs. Cover; bake 1 hour or until tender.
Serves 6.
(I usually par boil the ribs and then bake them with the sauce in a
slow oven for several hours.)
Typed for you by Marjorie Scofield 5/18/95 From a collection of
clippings from magazines, newspapers, ads, and little pieces of paper
with recipes jotted down, that I have collected for the last 30 years.
Recipe By :
From: Marjorie Scofield Date: 05-20-95 (160) Fido:
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