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Recipe by: loyekin
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See below ingredients and instructions of the recipe
Season salt 8 lb Pork roast; more or less
Liquid smoke 7 Banana leaves
cooked underground ala a Luau) (a substitute for the whole pig) Wash
the pork and rub with the season salt and rock of Kosher salt if you
have it. Sprinkle liberally with the liquid smoke. Wrap with the
banana leaves and tie the package with a string so the leaves do not
fall off during the cooking. Wrap in heavy duty foil and bake in a
250 degree over for approximately 7 hours. I'll be back with more
fairly soon.."Kapena" FROM: THEODORE SEDGWICK (XPST31A)
English celebrity chef also known as The Naked Chef. BBC food television shows.

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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