Overnight french toast *

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Recipe by: mileva

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Loaf french bread; cut into
-8 thick slices and placed
-in a large flat dish
Combine:
5 ea Eggs;
3/4 c Milk;
1/4 ts Baking powder;
1 tb Vanilla;
Pour mixture over bread and
-refrigerate over night
In the morning, combine:
20 oz Frozen whole strawberries;
4 ea Bananas; ripe, sliced
1 c Sugar;
1 tb Apple pie spice;

Put fruit mixture in a large greased baking dish and top with prepared
bread. Sprinkle with cinnamon sugar. Bake in 450^ oven for 20 to 25
minutes. To serve lift out bread slices and place on plates. Spoon
fruit on top and serve. Serves 4-5.

Original Poster--Unknown Reformatted for MM:dianeE 6/23/93