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Recipe by: lynx
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CarbsPerServing: 12 total recipe
Effort: Easy
1 medium white onion
2 cloves minced garlic
butter1 teaspoon balsamic vinegar
Parmesan cheese
Black pepper
Slice onion into rings. Melt butter in pan, and saute garlic for
about a minute. Add onions. Sprinkle with vinegar. Cook until soft,
then sprinkle with cheese and pepper (to taste). Allow cheese to
melt, then serve.
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