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Recipe by: traudl
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See below ingredients and instructions of the recipe
1 3/4 c Water -soy sauce
1/2 c Cashew nuts 2 Celery sticks
1 1/2 T Arrowroot powder 1/8 t Celery seed
-(or 2 tablespoons whole -powder
-wheat flour) 1/4 teaspoon
Using a blender, blend everything till smooth. Carefully simmer in a
saucepan until thick. Add 1/4 chopped parsley and serve. From: Jay
Stevens Date: 10-11-93
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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