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Recipe by: turpinus
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See below ingredients and instructions
1 med. onion
1 can cream of mushroom soup
1 lb. Velveeta
1 pkg. frozen broccoli cauliflower
1 pkg. shell noodles
Mix onion, cream of mushroom soup and Velveeta in a slow
cooker/Crock Pot on high until melted. Add broccoli and cauliflower
until hot. Add cooked shells right before serving.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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