Pasta and pine nuts

"Discover how to cook this pasta recipe. Pasta recipe for free. Delicious healthy recipe. Pasta recipe, cooking tips and food recipe. Easy and quick pasta recipe!"
Recipe by: bleon

Rate this recipe (1 votes)

790 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Heavy cream 1/4 c Pine nuts; toasted
1/4 c Butter 1 tb Dill; or
1/4 c Flour 1 ts Basil
1 Shallot; chopped Salt Pepper to taste
1/2 c White wine 8 oz Pasta; cooked and drained

Melt the butter (or margerine) in a saucepan. Whisk in the flour, and
whisk until smooth and thickened.
Gradually add heavy cream and wine, stirring constantly until
smooth. Add dill (or preferred herbs) pine nuts and salt and pepper
to taste. Thin the sauce with additional cream if necessary. Toss
with prepared noodles. This sauce is also very good served over fish.
Barb Day