Pasta e fagioli (pasta bean soup)
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Recipe by: marlien
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Garlic cloves; diced
1/4 c Salad oil
1 cn Progresso cannellini white
-beans
2 cn Water
3/4 c Cooked macaroni or other
-pasta
4 tb Spaghetti sauce
pn Basil flakes
pn Parsley
pn Oregano
Salt and pepper to taste
Brown garlic in oil. Add beans with liquid, water, pasta, spaghetti
sauce, basil, parsley, and oregano. Bring to boil, then simmer about
10 minutes. Better if made ahead and reheated.
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